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Description
Details
Ming Qian(Pre-Qingming)-First plucking Mei Jia Wu Long Jing tea. The leaves are tiny,tender and covered with white downy, which is very important criteria to judge the timing of plucking.
Additional
Additional Information
| Wholesale Notice | Have a Question about Wholesale? Please check the detailed instruction page here. |
|---|---|
| SKU | ESG-ZHJ-011 |
| Chinese Name | 梅家坞龙井(méi jiā wù lóng jǐng) |
| Other Names | Dragon Well, Longjing |
| Grade | Nonpareil |
| Shape | Flat Shape |
| Growing Area | Hangzhou City, Zhejiang Province, China |
| Harvest Period | Before April. Ming Qian(Pre-Qingming)-First plucking. |
| Processing Technique | Non-fermentation Tea, Kill Green(Deactivation)→Rolling→Desiccation(Roasting) |
| Appearance | Leaf is flat, lustrous and sleek, straight with sharp pointed tips, with the length of within 2-2.5 cm. Covered with white fluff that is closely well set to leaf and is hidden; it is not easily seen and will unfurl when brewed. |
| Aroma | The dry leaf has a fresh grassy aroma mixed with slightly chestnut note. |
| Liquor | Yellowish green |
| Tasting Notes | The taste is brisk, refreshing, smooth, mellow and has a sweet aftertaste. |
| Teaware | Gaiwan(Covered Bowl), Glass Pot, Glass(Tumbler), Porcelain Cup |
| Water Temperature | 80℃(176℉)~85℃(185℉) |
| Steeping Instructions | Middle Steeping: Warm the teapot(cup,glass)→Add tea leaves→Moisturize the leaves with hot water→Add water to 70% full→Enjoy after the tea leaves sinking. |
| Storage | Seal tightly, store in a cool, dry place away from sunlight and odour. |
| Country of Manufacture | China |
| Price | $25.00 |
| Packing & Weight | 50g~500g/bag. Default packing with aluminium coated kraft paper bag. |
Reviews
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Mediocre Review by Wilhelmina
Score Don't understand why longjing gained in such a popularity these years.
Some people really should try more of other Chinese greens.
This tea not bad, ESGREEN always delivers a fine-quality tea. However, it is faded next to the other green teas I bought together. It's nutty aroma is deliberate and flaunty.
Anyway, I believe I will just stay off the longjings until it getting back to its own values. (Posted on 2/5/2013)
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