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MiLanXiang-Honey Orchid Aroma-Feng Huang Dan Cong(Phoenix Single Bush)-Spring Tea-#1

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MiLanXiang-Honey Orchid Aroma-Feng Huang Dan Cong(Phoenix Single Bush)-Spring Tea-#1

$4.75

In stock

SKU: ESO-GUD-004

"Mi Lan Xiang" literally honey orchid aroma is made from Dan Cong tea bushes that are famous for the "irises and orchids" fragrant with honey sweet taste.
This Mi Lan Xiang Dan Cong is the most admired Dan Cong variety among the "Flower Aroma" Dan Cong Series.

Packing in aluminium coated kraft paper bags.

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"Mi Lan Xiang" literally honey orchid aroma is made from Dan Cong tea bushes that are famous for the "irises and orchids" fragrant with honey sweet taste. This Mi Lan Xiang Dan Cong is the most admired Dan Cong variety among the "Flower Aroma" Dan Cong Series.
It has been honored as "Thick honey and Valley Orchids" by Dan Cong lovers.

This MiLanXiang Dan Cong was the early spring tea. The dry leaf lay in dark green color, clean and sturdy. After steeping, the leafs was stretched, light green in color with a red edge. Very beautiful. Prepared with ChaoZhou KongFu tea ceremony, this MiLanXiang DanCong oolong could easily get over 20 flavor rich infusions.
The liquor is in bright yellow color. Honey orchid floral aroma lingering in mouth, refreshing, smooth and sweet.

Additional

Additional Information

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SKU ESO-GUD-004
Chinese Name 凤凰单丛(fèng huáng dān cóng)
Other Names Feng Huang Dan Cong, Phoenix Single Bush, Phoenix Single Shrub, Wu Dong Dan Cong
Grade Premium
Shape Bar Shape
Growing Area Wu Dong Mountain Area, Chaozhou City, Guangdong Province of China
Harvest Period Around Gu Yu, April 20th.
Processing Technique Semi-fermenting Tea, Kill Green(Deactivation)→Rolling and Kneading→Desiccation(Baking)
Appearance This MiLanXiang Dan Cong was the early spring tea. The dry leaf lay in dark green color, clean and sturdy. After steeping, the leafs was stretched, light green in color with a red edge. Very beautiful.
Aroma It has been honored as "Thick honey and Valley Orchids" by Dan Cong lovers.
Liquor Bright yellow color.
Tasting Notes Prepared with ChaoZhou KongFu tea ceremony, this MiLanXiang DanCong oolong could easily get over 20 flavor rich infusions. The liquor is in bright yellow color. Honey orchid floral aroma lingering in mouth, refreshing, smooth and sweet.
Teaware No
Water Temperature 90℃(194℉)~95℃(203℉)
Steeping Instructions Warm the teapot(Gaiwan)→Add tea leaves→Moisturize and wash the leaves with hot water then pour out the liquid immediately→Add hot water and steep for 10-20 secs for the first infusions.Gradually extend the steeping time for the next infusions.
Storage Seal tightly, store in a cool, dry place away from sunlight and odour.
Country of Manufacture China
Price $4.75
Packing & Weight 50g~500g/bag. Default packing with aluminium coated kraft paper bag.

Reviews

  1. Review by Gavin Garcia
    Score

    A well-balanced floral tea. Still powerful through multiple infusions (Posted on 1/30/2016)

  2. Review by Ronald W.
    Score

    I was very impressed about this tea. The medium roasting gave it a wonderful aroma and full-flavor, while floral and fruit notes (definitely apricot as was mentioned, along with a bit of grapefruit citrus) dominated the aftertaste. (Posted on 1/7/2015)

  3. Review by Lance Wright
    Score

    This is my all time favorite. The sweet, honey, fruity taste is simply amazing! (Posted on 1/15/2013)

  4. Review by Lance Wright
    Score

    This is my all time favorite. The sweet, honey, fruity taste is simply amazing! (Posted on )

  5. Review by Ronald W.
    Score

    I was very impressed about this tea. The medium roasting gave it a wonderful aroma and full-flavor, while floral and fruit notes (definitely apricot as was mentioned, along with a bit of grapefruit citrus) dominated the aftertaste. (Posted on )

  6. Review by Gavin Garcia
    Score

    A well-balanced floral tea. Still powerful through multiple infusions…and I'm talking about 10+ (Posted on )

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