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Dian Hong-Yun Nan Black Tea-Gold Buds-#1

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Dian Hong-Yun Nan Black Tea-Gold Buds-#1

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High grade Yunnan black tea made of fat solid buds covered with gold fuzz.

Packing in aluminium coated kraft paper bags.

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This gold buds black tea is a very classic Yunnan black tea. Fully made of fat solid buds covered with gold fuzz.
It produced orange tea soup with very sweet milk fragrance.
Best to make milk tea.

Steeping with a celadon porcelain teapot


Additional Information

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Chinese Name 滇红(diān hóng)
Other Names Yun Nan Black Tea, Gold bud, Yunnan Pure Gold, gold buds tea, gold sprout, gold shoot
Grade Premium
Shape Twist
Growing Area Feng Qing County, Yunnan Province, China.
Harvest Period Spring
Processing Technique Fully-fermenting Tea, Kill Green(Deactivation)→Rolling→Fermenting→Desiccation(Baking)
Appearance The leaves are purely golden in color, The tea buds are strong, even and slightly curly.
Aroma The aroma is sweet and floral with a hint of milk.
Liquor Amberish/red color.
Tasting Notes Exceptionally smooth and delicate tea, with hint of malty taste. The aroma is strong sugary and floral with a slight roasted undertone.
Teaware Gaiwan(Covered Bowl), Glass Pot, Glass(Tumbler), Gong Fu Tea-set, Piao Yi Tea Maker, Porcelain Cup, Porcelain Pot, Zi Sha(Purple Clay Pot)
Water Temperature 95℃(203℉)+
Steeping Instructions Warm the teapot(cup,glass)→Add tea leaves→Moisturize the leaves with hot water then pour out the liquid immediately→Add hot water and steep for less than 30 secs for the first 4 infusions. Enjoy.
Storage Seal tightly, store in a cool, dry place away from sunlight and odour.
Country of Manufacture China
Price $6.00
Packing & Weight 50g~500g/bag. Default packing with aluminium coated kraft paper bag.


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