The raw material of this tea has been aged since 1995. Naturally fermented after the long time dry warehouse storage.
The dry leaf is strong and solid. Each piece of tea leaf comes with 1 bud and 1 leaf. Tidy and even. Dark brown in color and covered with gold fuzz.
The aged aroma is clean with the fresh raw pu-erh tea note. The tea soup is in bright amber color, mellow, smooth, no bitter at all and has strong, sweet after-taste.
Steeping Pu-erh-1995 Menghai Tea Factory Loose-leaf Pu-erh Tea with Blue and White Porcelain Gaiwan Underglaze Red-Lively Fishes: