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Chinese Dark Tea

15 Years Aged Loose-leaf Pu-erh Tea-Uncooked/Raw

White Folding Box Set
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15 Years Aged Loose-leaf Pu-erh Tea-Uncooked/Raw

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$5.50

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SKU: ESP-LL-002

The raw material of this tea has been stored for over 15 years. Now it has been naturally fermented.
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Description

Details



The raw material of this tea has been stored for over 15 years. Now it has been naturally fermented. The aroma is strong with the special raw tea note. But the tea soup is in amber color, mellow, smooth, a little bitter but has very sweet after-taste.

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Additional

Additional Information

SKU ESP-LL-002
Chinese Name 普洱散茶-大叶种生茶
Other Names Pu-erh Sheng Cha, raw pu-erh tea, Uncooked pu-erh.
Net Weight 50g
Growing Area Yunnan Province, China
Harvest Period Spring
Year of Manufacture 1997
Cultivation Gu Shu-Wild/Old Tea Tree
Leaf Grade 1 bud and 1 leaf
Shape San Cha-Loose Tea
Recipe Code No
Processing Method Raw/Uncooked
Tea Factory No
Brand No
Appearance Long and loose tea leaves. Dark brown in color and covered with gray downy.
Aroma Special and pure aged aroma.
Liquor Bright amber liquor, oily smooth.
Tasting Notes The aroma is strong with the special raw tea note. But the tea soup is in amber color, mellow, smooth, a little bitter but has very sweet after-taste.
Teaware Gaiwan(Covered Bowl), Gong Fu Tea-set, Piao Yi Tea Maker, Zi Sha(Purple Clay Pot)
Water Temperature 100℃(212℉)
Steeping Instructions Add tea into the teapot or Gaiwan→Quickly wash the tea with hot water for 2 times→Add hot water and steep for 30 secs for the first infusions.Gradually extend the steeping time for the next infusions.
Storage Keep this tea in tin, porcelain, clay or pottery tea caddies. Air the tea before drinking to get a better flavor.
Country of Manufacture China
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Price $5.50
Packing & Weight 50g~500g/bag. Default packing with aluminium coated kraft paper bag.

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