This tea is produced in Sanjiang Dong Autonomous County, which located in the mountains north of Guangxi, This area is famous as "high mountain tea" favorable natural environment. Song Luo tea(literally pine needle) is characterized by its straight, slim appearance with white fuzz,strong and lasting fragrance, clear jade green liquid and green brewed leaves.
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|Chinese Name||松针茶(sōng zhēn chá )|
|Other Names||Song Zhen, Pine Needle,Guang Xi Mao Jian, Guang Xi White Fuzzy Tip,|
|Growing Area||Lingyun County of Guangxi Zhuang Autonomous Region, China.|
|Harvest Period||March 20th, Ming Qian(Pre-Qing Ming)|
|Processing Technique||Non-fermenting Tea, Kill Green(Deactivation)→Rolling→Desiccation(Roasting)|
|Appearance||Straight buds with one spear(tender leaf) , fully covered with white fuzz..|
|Aroma||Strong and lasting fragrance of orchid fragrance.|
|Liquor||Clear jade green .|
|Tasting Notes||Refreshing mellow taste with strong fragrance.|
|Teaware||Glass Pot, Glass(Tumbler)|
|Steeping Instructions||Top Steeping: Warm the teapot(cup,glass)→Fill the teapot(cup,glass) with hot water to around 70% full→Add the dry leaves. You will find the tender tea leaves start sinking immediately.|
|Storage||Seal tightly, store in a cool, dry place away from sunlight and odour.|
|Country of Manufacture||China|
|Packing & Weight||50g~500g/bag. Default packing with aluminium coated kraft paper bag.|
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