Chinese Dark Tea
Experience The Irresistible Flavors Of Chinese Dark Tea By Esgreen
Chinese dark tea such as Yunnan Pu-erh tea is a type of post-fermented tea. It endures long years of preservation and becomes more fragrant as it gets older. The primary reason lies in the different raw materials. Tea trees with large leaves contain more substances in their fresh leaves. That is why Pu-erh tea not only endures preservation over longer periods, but also gets mellower and sweeter.
Our Chinese dark tea are some of the most exclusive teas available online that are unique and can't be traced in any other brand except Esgreen. After storing for a long time, its tea properties become weak and it has a unique flavor and taste. It transforms from the original astringent taste to become mellow and sweet, and then back to a light taste. Black tea consists of leaves that are allowed to oxidize properly and are monitored by specialists throughout the process of fermentation. While other tea are best when fresh, Pu-erh tea gets better with age. Besides the famous Pu-erh tea, there are other types of dark tea which are well known. Dark tea is mainly produced in Yunnan, Guangxi, Sichuan, Hubei, Hunan, etc.
Esgreen offers Chinese dark tea based on a range of flavors which are often hand-picked and processed by skilled tea experts. We are focused to delivering a grand experience in color and flavor added by ingredients like Theaflavin and Thearubigin which are supplements to health benefits like reduction of fat and cholesterol, dental improvisation, stimulation of central nervous system and enhancement of blood vessel elasticity.
You can choose from an array of Chinese dark tea available online at Esgreen which come with exquisite taste and are made to bring a swing in mood.
$25.00A traditional Liu An dark tea recipe. Very special and different from Guang Xi dark tea. This tea was wrapped tightly into a bamboo basket. 450~500g tea per basket. Two baskets are tied up together. Learn More