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Tea
Buy traditional loose leaf green tea, white tea, yellow tea, jasmine tea, black tea, oolong tea, dark tea, pu-erh from China. Origin supplying from local tea gardens. Hand-picked, traditional production processed and the freshest of the season.
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Zi Ya(Purple Sprout)-Handmade Pu-erh Tea Ball-Uncooked/Raw
Starting at $4.65The raw material of this tea ball called "Zi Ya" literally purple buds or purple sprout. It harvest from wild tea trees grown in over 2480 meters altitude high mountain area. The purple buds appear only on these variant tea trees in early spring time. Its dark purple color signals that it is high in antioxidants called anthocyanins. About 8g per piece, 50g includes 6pcs tea balls. Learn More -
100g-Standard Raw/Uncooked Pu-erh Tea Cake
$4.90 As low as: $4.50This is a 100g small raw pu-erh tea cake that made of tea leaves harvest from the artificial ecosystem tea garden. Classic newly processed raw cake. Good entry level choice for daily drinking. Learn More -
Ma Bang Aged Pu-erh Tea Ball-Cooked/Ripe
$35.00About 45pcs tea balls packed with a tree bark box. 400G totally. The ripe pu-erh tea material has been pressed into separate tea balls. Each tea ball made from 10g loose-leaf tea material. Convenient to steep and store up. Learn More -
3 Years Aged Loose-leaf Pu-erh Tea-Ancient Tea Trees from the Great Snowy Mountains-Uncooked/Raw
Starting at $2.65This is a very precious raw material---the first batch Spring tea leaves plucked from ancient tea trees which grow in the Great Snowy Mountains area of Meng Ku. Learn More -
Mugicha-Roasted Barley Tea
Starting at $1.00This barley tea is made of slightly simmering roasted barley grains over a low flame. It has a mild, slightly nutty flavor, a toasty taste with slight bitter undertones just like coffee. But it has no caffeine. It goes well with any type of food. Learn More -
Xue Ya(Snow Sprout) Handmade Pu-erh Tea Ball-Uncooked/Raw
Starting at $5.50The tea specially processed from fresh tea buds of the big-leaf tea-plants grown in Yangta High-mountain Area. This tea features a silvery green appearance with white fuzz, sturdy and fat buds, strong fragrance, bright yellowish-green liquid, mellow and refreshing taste with sweet aftertaste and enduring brews. About 8g per piece, 50g includes 6pcs tea balls. Learn More -
357g-Standard Ripe/Cooked Pu-erh Tea Cake
$6.90 As low as: $5.90The raw material of this tea was picked in early Spring time of 2013 and was made into this tea cake by 2015 after 2 years natural aging. So we only process a light fermentation to make this tea cake more close to naturally fermented raw pu-erh tea. This is a highly recommend entry-level cooked pu-erh for new pu-erh tea drinkers. Learn More -
6 Years Aged Meng Hai Lao Cha Tou-Aged Loose Tea Knot-Raw/Uncooked
Starting at $3.25This Lao Cha Tou(Aged Loose Tea Knot) produced and stored since year 2008 by Meng Hai tea factory. But it was made from aged raw material over 10 years. Learn More -
10 Years Aged Loose-leaf Pu-erh Tea-Cooked/Ripe-Top Grade
Starting at $3.50This is a high level cooked(ripe) loose -leaf pu-erh tea, which has been aged for over 10 years. Learn More -
Yi Wu Mountain Ma Hei(Rough Dark) Ancient Tea Tree-Handmade Pu-erh Tea Ball-Uncooked/Raw
Starting at $4.65Ma Hei- literally Rough Dark is one of the most famous tea mountain in Yi Wu tea producing area. The raw materials harvest from this area is slim, dark in appearance and featured by its soft and mellow taste. About 8g per piece, 50g includes 6pcs tea balls. Learn More