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Tea

Buy traditional loose leaf green tea, white tea, yellow tea, jasmine tea, black tea, oolong tea, dark tea, pu-erh from China. Origin supplying from local tea gardens. Hand-picked, traditional production processed and the freshest of the season.

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  1. Xue Ya(Snow Sprout) Handmade Pu-erh Tea Ball-Uncooked/Raw

    Starting at $5.50
    The tea specially processed from fresh tea buds of the big-leaf tea-plants grown in Yangta High-mountain Area. This tea features a silvery green appearance with white fuzz, sturdy and fat buds, strong fragrance, bright yellowish-green liquid, mellow and refreshing taste with sweet aftertaste and enduring brews. About 8g per piece, 50g includes 6pcs tea balls. Learn More
  2. 6 Years Aged Meng Hai Lao Cha Tou-Aged Loose Tea Knot-Raw/Uncooked

    Starting at $3.25
    This Lao Cha Tou(Aged Loose Tea Knot) produced and stored since year 2008 by Meng Hai tea factory. But it was made from aged raw material over 10 years. Learn More
  3. Soba Cha-Roasted Black(Bitter) Tartary Buckwheat Tea(Fagopyrum tataricum)

    Starting at $1.00
    Our Soba Cha-the Roasted Black(Bitter) Tartary Buckwheat Tea is made from the most nutritious seeds of tartary buckwheat plants that are grown at 3000 meters above sea level in the pollution free,alpine environment of DA LIANG Mountain area of Sichuan. Learn More
  4. Yi Wu Mountain Ma Hei(Rough Dark) Ancient Tea Tree-Handmade Pu-erh Tea Ball-Uncooked/Raw

    Starting at $4.65
    Ma Hei- literally Rough Dark is one of the most famous tea mountain in Yi Wu tea producing area. The raw materials harvest from this area is slim, dark in appearance and featured by its soft and mellow taste. About 8g per piece, 50g includes 6pcs tea balls. Learn More

    Out of stock

  5. 100g-Standard Ripe/Cooked Pu-erh Tea Cake

    The raw material of this 100g small tea cake was picked in early Spring time of 2013 and was made into this tea cake by 2015 after 2 years natural aging. So we only process a light fermentation to make this tea cake more close to naturally fermented raw pu-erh tea. This is a highly recommend entry-level cooked pu-erh for new pu-erh tea drinkers. Learn More
  6. 20 Years Aged Loose-leaf Pu-erh Tea-Menghai Tea Factory-Uncooked/Raw

    Starting at $5.50
    The raw material of this tea has been aged since 1995. Naturally fermented after the long time dry warehouse storage. Learn More

    Out of stock

  7. 357g-Raw/Uncooked Pu-erh Tea Cake-NaKa Wild Tea Trees

    The raw material of this 357g Naka tea cake is sourced from Naka ancient tea growing Area-Lahu Ethnic Village of Menghai County. it is easily to be aged in natural storage condition and turns into a vintage mouth-feel very quick. It has a very unique orchid aroma, elegantly fragrant and sweet. Meanwhile, it will provide a richer and various tasting experience with time. Learn More
  8. 10 Year Aged Ripe/Cooked Pu-erh Tea-button-Mini Tea Cake

    Starting at $6.50
    5g/pc, totally 10pcs per 50g. This tea-button-mini tea cake is tightly pressed from whole tea buds and leaf and aged for over 10 years now. It tastes clean, sweet and smooth. A typical well stored ripe tea made with traditional recipe. Learn More

    Out of stock

  9. 5 Years Aged Meng Hai Court Grade Gold Buds-Handmade Pu-erh Tea Ball-Cooked/Ripe

    Starting at $6.55
    The raw material of this tea is made of 1~2 grade tea buds that have been aged for over 5 years, then hand made into tight tea balls. Each piece of the tea buds covered with gold downy hairs, glitteringly presenting the high quality of this tea. About 8g per piece, 50g includes 6pcs tea balls. Learn More
  10. Mugicha-Roasted Barley Tea

    Starting at $1.00
    This barley tea is made of slightly simmering roasted barley grains over a low flame. It has a mild, slightly nutty flavor, a toasty taste with slight bitter undertones just like coffee. But it has no caffeine. It goes well with any type of food. Learn More
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10 per page

Items 1 to 10 of 116 total

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