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Tea
Buy traditional loose leaf green tea, white tea, yellow tea, jasmine tea, black tea, oolong tea, dark tea, pu-erh from China. Origin supplying from local tea gardens. Hand-picked, traditional production processed and the freshest of the season.
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Blooming Tea-Flowering Tea-The Peach
Starting at $5.5050g includes about 5~6pcs tea balls. Learn More
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Bi Luo Chun(Jade Spiral Spring)-#5
Starting at $3.25#5 tightly rolling Bi Luo Chun(Jade Spiral Spring). Fresh and green. Learn More
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Liu An Gua Pian-Melon Seed-#2
Starting at $8.00#2 premium hand-made from authentic production area. Learn More
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Liu An Gua Pian-Melon Seed-#3
Starting at $6.50#3 premium hand-made from authentic production area. Learn More
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Wild Tea Bush Bai Mu Dan(White Peony)-Organic White Tea-#2
Starting at $9.50This is the #2 Organic Bai Mu Dan-White Peony white tea that plucked from wild tea bushes. No pesticides and fertilizers. Learn More
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DaWuYe-Large Dark Leaf-Green Dan Cong(Phoenix Single Bush)-Spring Tea-#1
Starting at $9.35This Da Wu Ye green dan cong is made of Da Wu Ye variety tea bushes. Green Dan Cong is processed with a new developed dehumidification technique. Different from the traditional baking process, the new processing method maximum retained the original fresh and crisp flavor of the tea leaf. It is green and fresh like green tea yet still retained the classical flavor of Da Wu Ye Dan Cong oolong flavor. Learn More
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HuangZhiXiang-Cape-jasmine Aroma-Feng Huang Dan Cong(Phoenix Single Bush)-Spring Tea-#1
Starting at $4.95HuangZhiXiang is a very popular Dan Cong oolong for it's high fragrance, which is a mix of ripe yellow peach and gardenia floral.Very fascinating. Learn More
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YuLanXiang-Magnolia Aroma Feng Huang Dan Cong(Phoenix Single Bush)-Spring Tea-#1
Starting at $4.25Yu Lan Xiang-literally magnolia flower fragrance is a famous Dan Cong oolong tea that belongs to the floral series. It has a natural fragrance of magnolia flower and refreshing tea soup. The growing area of Yu Lan Xiang tea bushes is over 400~500M mountain area. And this guaranteed the mountain flavor of this Dan Cong, which is the pursuit of Kong Fu tea lovers. Learn More
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BaiYe DanCong-White Leaf Single Bush-Spring Tea-#2
Starting at $2.20BaiYe DanCong(White Leaf Single Bush), also known as LingTou DanCong is another famous DanCong variety besides FengHuang DanCong.The raw leaf of this tea is light yellow in color, which is considered "white" by the local tea farmers so named. The fragrance of this tea is a mix of wild flowers and fruits. Learn More
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Feng Huang Shui Xian(Phoenix Water Fairy)-#2
Starting at $4.25FengHuang ShuiXian-literally phoenix water fairy,daffodil or narcissus. It is an oolong tea produced in Guangdong province. It may not as famouse as FengHuang DanCong but it has still got its own own feature-natural light narcissus fragrance, large, wide dark green dry leaf with drooping blade tip that looks just like a bird beak. Learn More
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XuePian-Ice Slice Dan Cong(Phoenix Single Bush)-Winter Tea-#1
Starting at $3.00XuePian-Ice Slide or Snow Slide is plucked in the final tea plucking season. Winter tea is featured with strong, obvious orchid fragrance and refreshing smooth taste. It will remind you a similar feel of Tie Guan Yin Oolong tea but is much stronger and durable during steeping. Learn More
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357g-Standard Raw/Uncooked Pu-erh Tea Cake
$6.90 As low as: $5.90This is a 357g standard raw pu-erh tea cake that made of tea leaves harvest from the artificial ecosystem tea garden. Classic newly processed raw cake. Good entry level choice for daily drinking. Learn More
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357g-Raw/Uncooked Pu-erh Tea Cake-NaKa Wild Tea Trees
$9.90 As low as: $8.90The raw material of this 357g Naka tea cake is sourced from Naka ancient tea growing Area-Lahu Ethnic Village of Menghai County. it is easily to be aged in natural storage condition and turns into a vintage mouth-feel very quick. It has a very unique orchid aroma, elegantly fragrant and sweet. Meanwhile, it will provide a richer and various tasting experience with time. Learn More
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357g-Standard Ripe/Cooked Pu-erh Tea Cake
$6.90 As low as: $5.90The raw material of this tea was picked in early Spring time of 2013 and was made into this tea cake by 2015 after 2 years natural aging. So we only process a light fermentation to make this tea cake more close to naturally fermented raw pu-erh tea. This is a highly recommend entry-level cooked pu-erh for new pu-erh tea drinkers. Learn More
Tea
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