Flowers
Flower tea is easy to get and make, without caffeine but with the fragrance of a flower or plant. It can help you relax. It has become a trendy health drink.
There are many flowers and grass that can be made into tea, such as the chrysanthemum, rose, sweet-scented osmanthus, jasmine, lavender, mint, roselle, honeysuckle, purple perilla, mulberry leaves and the lotus leaves. Both the fresh leaves or flowers, and the dried flowers or leaves can be made into drinks if brewed in hot water, or boiled, or with ice cube, and can be drunk separately, or together with the other flower, grass or fruit or herbal drinks.
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Edelweiss(Green Bonnie flower)
Starting at $3.50This Edelweiss(Green Bonnie flower) harvest from north Tibet Plateau. The flowers are large, light green in color, clean, neat and tidy. Learn More -
Wild Chrysanthemum Tiny Buds
Starting at $3.50Wild Tiny Chrysanthemum Buds Flower Tea. Pure buds. Dry, clean, even. Learn More -
Evening Primrose
Starting at $3.50Dried Evening Primrose flower, light yellow color, sweet, refreshing, come with strong fragrance. Learn More -
Hypericum Patulum
Starting at $3.50Dried Hypericum Patulum flower buds. Orange color. Even, clean. Learn More -
Chrysanthemum Buds
Starting at $3.50This Chrysanthemum Buds are selected from top quality Chrysanthemum and made using a warm drying process. Drunk with meals it helps to aid digestion, especially of greasy foods. It is also commonly taken to help strengthen the lungs and relieve head congestion. When made from fresh flowers, the flowers can be applied to the eyes to relieve dryness and itching. Learn More