Chinese Dark Tea
Description
Details
This mini tea cake was made by high-level material made from broad-leaved wild tea trees.
The recipe and aroma type of this mini tea cake is "Zhang Xiang" literally camphor tree flavor. This flavor is sought after by many pu-erh fans and was once be considered as a symbolic aroma and taste for long time storaged pu-erh tea.
The following video introduced how to easily steep mini tea-cakes with a Yixing clay teapot.
The recipe and aroma type of this mini tea cake is "Zhang Xiang" literally camphor tree flavor. This flavor is sought after by many pu-erh fans and was once be considered as a symbolic aroma and taste for long time storaged pu-erh tea.
The following video introduced how to easily steep mini tea-cakes with a Yixing clay teapot.
Additional
Additional Information
SKU | ESP-MINI-005 |
---|---|
Chinese Name | 迷你饼茶 |
Other Names | Pu-erh tea cake, mini tea cake, mini bing cha, |
Net Weight | 7-10 gram/pc |
Growing Area | Yunnan Province, China |
Harvest Period | No |
Year of Manufacture | 2002 |
Cultivation | Gu Shu-Wild/Old Tea Tree |
Leaf Grade | 3-4th Grade Leaves. |
Shape | Mini Series |
Recipe Code | No |
Processing Method | Pile/Artificial Fermentation |
Tea Factory | No |
Brand | 孔雀牌-Kong Que |
Appearance | Mini Bing(Tea Cake) |
Aroma | Camphor tree aroma. |
Liquor | Dark red liquor, bright orange edge. |
Tasting Notes | Clean aroma with a hint of camphor tree fragrance. Smooth taste with sweet after taste. |
Teaware | Gaiwan(Covered Bowl), Gong Fu Tea-set, Piao Yi Tea Maker, Zi Sha(Purple Clay Pot) |
Water Temperature | 100℃(212℉) |
Steeping Instructions | Add tea into the teapot or Gaiwan→Quickly wash the tea with hot water for 2 times→Add hot water and steep for 30 secs for the first infusions.Gradually extend the steeping time for the next infusions. |
Storage | Keep this tea in tin, porcelain, clay or pottery tea caddies. Stay away from sunshine and odours. |
Country of Manufacture | China |
Wholesale Notice | Have a Question about Wholesale? Please check the detailed instruction page here. |
Price | $3.50 |
Packing & Weight | 50g~500g/bag. Default packing with aluminium coated kraft paper bag. |
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