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Tea
Buy traditional loose leaf green tea, white tea, yellow tea, jasmine tea, black tea, oolong tea, dark tea, pu-erh from China. Origin supplying from local tea gardens. Hand-picked, traditional production processed and the freshest of the season.
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Ju Pu-Tangerine Pu-erh 8691-Chrysanthemum Flavor-Raw/Unccoked
$32.508691 Recipe Raw Pu-erh + First Class Aged Tangerine Peel 25~30g per piece, 16pcs, about 500g totally. Each tangerine holds about 20g Pu-erh tea. Learn More -
Wild Tea Bush Bai Mu Dan(White Peony)-Organic White Tea-#2
Starting at $9.50This is the #2 Organic Bai Mu Dan-White Peony white tea that plucked from wild tea bushes. No pesticides and fertilizers. Learn More -
DaWuYe-Large Dark Leaf-Feng Huang Dan Cong(Phoenix Single Bush)-Ice Slice-Winter Tea-#1
Starting at $6.65Da Wu Ye(Literally Large Dark Leaf) is a top level cultivar in Feng Huang Dan Cong oolong tea family. This Da Wu Ye DanCong is the winter tea known as "Ice Slice". It has high orchid fragrance, bold, rich flavor and strong sweet after taste. Learn More -
Soba Cha-Roasted Black(Bitter) Tartary Buckwheat Tea(Fagopyrum tataricum)
Starting at $1.00Our Soba Cha-the Roasted Black(Bitter) Tartary Buckwheat Tea is made from the most nutritious seeds of tartary buckwheat plants that are grown at 3000 meters above sea level in the pollution free,alpine environment of DA LIANG Mountain area of Sichuan. Learn More -
100g-Raw/Uncooked Pu-erh Tea Cake-JingMai Ancient Tea Trees
$9.90 As low as: $8.90The raw material of this 100g small size Jingmai tea cake is sourced from Jingmai Ancient Tea Growing Area.The average age of the ancient wild tea trees in this area is more than 80 years. The raw material was pick by early March of 2013 and has been stored and aged over 3 years, so the astringency character of the raw pu-erh has been softened.
In 2015, we made this precious raw material into this tea cake. It will provide a full-bodied, mellow flavor after a longer storage. Well suited for raw pu-erh lovers. Learn More