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Tea

Buy traditional loose leaf green tea, white tea, yellow tea, jasmine tea, black tea, oolong tea, dark tea, pu-erh from China. Origin supplying from local tea gardens. Hand-picked, traditional production processed and the freshest of the season.

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  1. 20 Years Aged Loose-leaf Pu-erh Tea-Menghai Tea Factory-Uncooked/Raw

    Starting at $5.50
    The raw material of this tea has been aged since 1995. Naturally fermented after the long time dry warehouse storage. Learn More

    Out of stock

  2. 3 Years Aged Loose-leaf Pu-erh Tea-Ancient Tea Trees from the Great Snowy Mountains-Uncooked/Raw

    Starting at $2.65
    This is a very precious raw material---the first batch Spring tea leaves plucked from ancient tea trees which grow in the Great Snowy Mountains area of Meng Ku. Learn More
  3. Ma Bang Aged Pu-erh Tea Ball-Cooked/Ripe

    $35.00
    About 45pcs tea balls packed with a tree bark box. 400G totally. The ripe pu-erh tea material has been pressed into separate tea balls. Each tea ball made from 10g loose-leaf tea material. Convenient to steep and store up. Learn More

    Out of stock

  4. 357g-Ripe/Cooked Pu-erh Tea Cake-JingMai Ancient Tea Trees

    The raw material of this 357g Jingmai tea cakewas pick by early March of 2013 and has been stored and aged in the warehouse since then. In 2015, we choose the 2nd~3rd grade raw material and mixed in 30% 5 years aged court grade buds to make this ripe/cooked tea cake. We also consulted experienced senior tea maker from Menghai tea factory and made full reference to the classic Menghai ripe pu-erh tea recipe to live up to this precious raw material from the original growing area. Learn More
  5. Xue Ya(Snow Sprout) Handmade Pu-erh Tea Ball-Uncooked/Raw

    Starting at $5.50
    The tea specially processed from fresh tea buds of the big-leaf tea-plants grown in Yangta High-mountain Area. This tea features a silvery green appearance with white fuzz, sturdy and fat buds, strong fragrance, bright yellowish-green liquid, mellow and refreshing taste with sweet aftertaste and enduring brews. About 8g per piece, 50g includes 6pcs tea balls. Learn More
  6. 6 Years Aged Meng Hai Lao Cha Tou-Aged Loose Tea Knot-Raw/Uncooked

    Starting at $3.25
    This Lao Cha Tou(Aged Loose Tea Knot) produced and stored since year 2008 by Meng Hai tea factory. But it was made from aged raw material over 10 years. Learn More
  7. Mugicha-Roasted Barley Tea

    Starting at $1.00
    This barley tea is made of slightly simmering roasted barley grains over a low flame. It has a mild, slightly nutty flavor, a toasty taste with slight bitter undertones just like coffee. But it has no caffeine. It goes well with any type of food. Learn More
  8. Yi Wu Mountain Ma Hei(Rough Dark) Ancient Tea Tree-Handmade Pu-erh Tea Ball-Uncooked/Raw

    Starting at $4.65
    Ma Hei- literally Rough Dark is one of the most famous tea mountain in Yi Wu tea producing area. The raw materials harvest from this area is slim, dark in appearance and featured by its soft and mellow taste. About 8g per piece, 50g includes 6pcs tea balls. Learn More

    Out of stock

  9. 10 Years Aged Loose-leaf Pu-erh Tea-Cooked/Ripe-Top Grade

    Starting at $3.50
    This is a high level cooked(ripe) loose -leaf pu-erh tea, which has been aged for over 10 years. Learn More
  10. 357g-Raw/Uncooked Pu-erh Tea Cake-JingMai Ancient Tea Trees

    The raw material of this 357g Jingmai tea cake is sourced from Jingmai Ancient Tea Growing Area.The average age of the ancient wild tea trees in this area is more than 80 years. The raw material was pick by early March of 2013 and has been stored and aged over 3 years, so the astringency character of the raw pu-erh has been softened.
    In 2015, we made this precious raw material into this tea cake. It will provide a full-bodied, mellow flavor after a longer storage. Well suited for raw pu-erh lovers. Learn More
Grade

List Grid

10 per page

Items 1 to 10 of 160 total

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
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  10. 10
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  12. 16