Tea

2016 New Spring tea is now available. Learn More

Tie Luo Han, all but unknown abroad, is the cultivar responsible for one of the four most famous yan cha. Learn More

This is the top level Tie Guan Yin. Plugged from high altitude tea treas and hand made by traditional method. Leaf vein and edge very obvious after steeping. Learn More

This tea is made from wild tea bushes. The tea leaves are not tidy and even. But the aroma is quite special. Processed with the tradition Mao Feng recipe made this tea really special. Learn More

Organic certified Xi Hu Long Jing(West Lake Dragon-well) Learn More

First plucking Mei Jia Wu Long Jing tea Learn More

#2 Huo Shan Huang Ya(Mt.Huo Yellow Buds). Yu Qian, Pre-Guyu Learn More

Silver Needle is one of the rarest and most spectacular teas. The production of this tea merely makes up not even 0.1% of the tea produced in China. Learn More

The pale yellow infusion is complex and delicate with hints of floral, sweet and nutty. Learn More

#2 tender, super slim Bi Luo Chun(Jade Spiral Spring). Full buds covered with obvious white downy fuzz . Learn More

Pomelo is a local specialty of Chao Shan area in Guangdong province, where is also the hometown of Dan Cong tea. The local tea farmers found this Dan Cong oolong tea has a lovely fragrance that reminds them of the pomelo flowers. So they name this tea "You Hua Xiang"-literally Pomelo Flower Aroma. It tasted mild, sweet and fruity. Featured with lingering floral aroma. Learn More

Da Wu Ye(Literally Large Dark Leaf) is a top level cultivar in Feng Huang Dan Cong oolong tea family. This Da Wu Ye DanCong is the winter tea known as "Ice Slice". It has high orchid fragrance, bold, rich flavor and strong sweet after taste. Learn More

Yu Luo-Jasmine Scented Bi Luo Chun-White Jade Snail. Scented for 4 times, Full buds covered with white downy hairs. Learn More

Nv Er Huan(Girl Ring) jasmine scented tea, Scented for 4 times. Learn More

Compared with regular grade of pearl jasmine tea, this supreme one is made by premium tender buds picked before Qing Ming (March) and it has been scented with jasmine buds for 6 times. This makes the strong fragrant aroma from Jasmine pearl tea fresh and persistent. Learn More

Top Grade Mo Li Yin Zhen(Jasmine Silver Needle)-Scented for 6 times. Strong Flavor. Learn More

Top Grade Mo Li Yin Zhen(Jasmine Silver Needle)-Cleaning Flavour. Scented for 4 times. Learn More

Bi Tan Piao Xue-Snowflake over Jade Pond-Jasmine Flower Tea. Scented for 5 times, All made from tender white downy buds. Learn More

#2 premium hand-made from authentic production area. Learn More