Tea

The raw material of this tea ball called "Zi Ya" literally purple buds or purple sprout. It harvest from wild tea trees grown in over 2480 meters altitude high mountain area. The purple buds appear only on these variant tea trees in early spring time. Its dark purple color signals that it is high in antioxidants called anthocyanins. About 8g per piece, 50g includes 6pcs tea balls. Learn More

50g includes about 5~6pcs tea balls. Learn More

The raw material of this tea has been aged since 2008. Learn More

#2 premium hand-made from authentic production area. Learn More

The tea is compact, fine and round , fuzzy, jade green in color, clear liquid, strong and lasting fragrance, refreshingly mellow and sweet taste and aftertaste and tender and green brewed leaves. Learn More

Each tea cone is a bundle of around 3 gram tea leaf. Totally 20pcs tea cones for a 50g pack. For 100g pack you will get extra 10pcs which is 50pcs totally. Learn More

Oolong teas are known for their orchid-like aroma and lingering sweet aftertaste. They're also effective in alleviating or preventing indigestion. Research also suggests that they may help to lower cholesterol levels. Learn More

The most popular of all scented teas. This stunning tea has an intense flavour and the beautiful aroma of jasmine. Scented for 4 times. Learn More

This is a very precious raw material---the first batch Spring tea leaves plucked from ancient tea trees which grow in the Great Snowy Mountains area of Meng Ku. Learn More

#3 Huo Shan Huang Ya(Mt.Huo Yellow Buds). Learn More

#1 Top grade Huo Shan Huang Ya(Mt.Huo Yellow Buds). Ming Qian tea. Learn More

#1 Top grade. Full buds that covered with white fuzz. Learn More

Hang Hong is a new black tea member from Zhe Jiang province. The unique garden environment and weather made it's aroma and taste really special. Learn More

Yu Lan Xiang-literally magnolia flower fragrance is a famous Dan Cong oolong tea that belongs to the floral series. It has a natural fragrance of magnolia flower and refreshing tea soup. The growing area of Yu Lan Xiang tea bushes is over 400~500M mountain area. And this guaranteed the mountain flavor of this Dan Cong, which is the pursuit of Kong Fu tea lovers. Learn More

The tea specially processed from fresh tea buds of the big-leaf tea-plants grown in Yangta High-mountain Area. This tea features a silvery green appearance with white fuzz, sturdy and fat buds, strong fragrance, bright yellowish-green liquid, mellow and refreshing taste with sweet aftertaste and enduring brews. About 8g per piece, 50g includes 6pcs tea balls. Learn More

50g includes about 5~6pcs tea balls. Learn More

This Lao Cha Tou(Aged Loose Tea Knot) produced and stored since year 2008 by Meng Hai tea factory. But it was made from aged raw material over 10 years. Learn More

#2 tender, super slim Bi Luo Chun(Jade Spiral Spring). Full buds covered with obvious white downy fuzz . Learn More

This is a very nice entry level Gua Pian(Melon Seed) green tea. Cost effective. Learn More